Evenly cook frozen food from the inside out, starting with pressure cooking and finishing off with a crisping method of your choice. You can pressure cook to lock in juices then finish with a crisp using the crisping. Frozen to Crispy: Skip thawing and save time. The Ninja Foodi Pressure Cooker with TenderCrisp is a kitchen must-have. 14 Levels of Safety: Passed rigorous testing to earn UL safety certification, giving you confidence and peace of mind while cooking. 4-Quart Cook & Crisp Basket: Large-capacity, ceramic-coated, PTFE/PFOA-free basket holds Upto a 5-pounds chicken or 3 pounds of french fries to feed your whole family. Enough capacity to cook a roast for your family. 6.5-Quart Ceramic-Coated Pot: Nonstick, PTFE/PFOA-free, and easy to clean. Versus slow-cooked, braised, or low-simmer recipes Tested against hand-cut, deep-fried french fries. Air fry with upto 75% less fat than traditional frying methods. Pressure cook Upto 70% faster versus traditional cooking methods. The unit will then resume at those settings.Features: TenderCrisp Technology allows you to quickly cook ingredients, then the Crisping Lid gives your meals a crispy, golden finish.
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